Love this series, Tara. The skewers need to be prepared properly to prevent splintering or brittleness during cooking. Otherwise, they burn.
Warm water would be the best. Is that completely necessary? And completely submerge below the water surface.
Read More. Ha ha ha… I love bamboo skewers!
Build-a-Meal Find recipes with ingredients that you have on hand. Such as soak bamboo skewers in some juices. Previous Previous post: Place on the barbecue or grill and cook. Upload a picture for other readers to see. To create this article, volunteer authors worked to edit and improve it over time.
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Slide the food onto the kebab as usual. Follow these below tips to ensure your quality grilling every time. Step 3: Do the charred ends look really charred? Eat Well. Skip to content.
Using Wooden Skewers. Find out how to use it on the next page of this article.
Now, if this is all too much uncertainty for you understandable , here is the sure-fire solution: